| Digestibility and allergenicity of β-lactoglobulin following laccase-mediated cross-linking in the presence of sour cherry phenolics Z Tantoush, D Stanic, M Stojadinovic, J Ognjenovic, L Mihajlovic, ... Food Chemistry 125 (1), 84-91, 2011 | 81 | 2011 |
| Green tea catechins of food supplements facilitate pepsin digestion of major food allergens, but hampers their digestion if oxidized by phenol oxidase Z Tantoush, D Apostolovic, B Kravic, I Prodic, L Mihajlovic, ... Journal of Functional Foods 4 (3), 650-660, 2012 | 65 | 2012 |
| Composition of polyphenol and polyamide compounds in common ragweed (Ambrosia artemisiifolia L.) pollen and sub-pollen particles L Mihajlovic, J Radosavljevic, L Burazer, K Smiljanic, TC Velickovic Phytochemistry 109, 125-132, 2015 | 50 | 2015 |
| Sensitizing potential of enzymatically cross‐linked peanut proteins in a mouse model of peanut allergy J Radosavljevic, E Nordlund, L Mihajlovic, M Krstic, T Bohn, J Buchert, ... Molecular nutrition & food research 58 (3), 635-646, 2014 | 35 | 2014 |
| Subpollen particles are rich carriers of major short ragweed allergens and NADH dehydrogenases: quantitative proteomic and allergomic study K Smiljanic, D Apostolovic, S Trifunovic, J Ognjenovic, M Perusko, ... Clinical & Experimental Allergy 47 (6), 815-828, 2017 | 27 | 2017 |
| Peanut protein structure, polyphenol content and immune response to peanut proteins in vivo are modulated by laccase L Mihajlovic, J Radosavljevic, E Nordlund, M Krstic, T Bohn, J Smit, ... Food & function 7 (5), 2357-2366, 2016 | 24 | 2016 |
| Separation of amino acids, peptides, and proteins by ion exchange chromatography TC Velickovic, J Ognjenovic, L Mihajlovic Ion Exchange Technology II: Applications, 1-34, 2012 | 16 | 2012 |
| Digestibility of beta-lactoglobulin following cross-linking by Trametes versicolor laccase and apple polyphenols Z Tantoush, L Mihajlovic, B Kravić, J Ognjenović, RM Jankov, ... Journal of the Serbian Chemical Society 76 (6), 847-855, 2011 | 10 | 2011 |
| Strain differences in the toxicity of the vitamin K antagonist warfarin in rats J Đokić, M Ninkov, A Popov-Aleksandrov, I Mirkov, V Subota, L Mihajlovic, ... Journal of the Serbian Chemical Society 78 (3), 381-394, 2013 | 3 | 2013 |
| Supplementary data for article: Smiljanic, K.; Apostolovic, D.; Trifunovic, S.; Ognjenovic, J.; Perusko, M.; Mihajlovic, L.; Burazer, L.; van Hage, M.; Cirkovic Velickovic, T … K Smiljanić, D Apostolović, SS Trifunović, J Ognjenović, M Peruško, ... Clinical and Experimental Allergy, 2017 | | 2017 |
| Supplementary data for the article: Mihajlovic, L.; Radosavljevic, J.; Nordlund, E.; Krstic, M.; Bohn, T.; Smit, J.; Buchert, J.; Cirkovic Velickovic, T. Peanut Protein … L Mihajlović, J Radosavljević, E Nordlund, M Krstić-Ristivojević, T Bohn, ... Food and Function, 2016 | | 2016 |
| Comparison of 2D proteomic maps revealed properties of Ambrosia artemisiifolia sub-pollen particles accounting for more severe asthma symptoms than its whole pollen grains K Smiljanić, A Al Hanish, S Trifunovic, M Perusko, L Mihajlovic, ... Journal of Integrated OMICS 5 (2), 34-35, 2015 | | 2015 |
| Efekti polifenolnih molekula i fenol oksidaza na strukturu i imunološka svojstva alergena LD Mihailović Универзитет у Београду, 2015 | | 2015 |
| Optimisation of peanut protein crosslinking by oxidase and transglutaminase enzymes and the effects on IgE binding L Mihajlović, J Radosavljević, E Nordlund, J Smit, J Buchert, ... Allergy 66, 536-536, 2011 | | 2011 |
| Anti-nutritive and anti-allergic properties of green tea extract depend on catechins concentration and processing TC Velickovic, Z Tantoush, B Kravic, L Mihajlovic, D Apostolovic, ... Polish Journal of Food and Nutrition Sciences 61 (Suppl. 1), 2011 | | 2011 |
| The role of phenolic components of short ragweed pollen in igE binding and immune response to allergens L Mihajlović, T Cirkovic-Velicković, M Jadranin, L Burazer, N Milčić-Matić Allergy: European Journal of Allergy and Clinical Immunology 65, 331-331, 2010 | | 2010 |
