Use of online food delivery services to order food prepared away-from-home and associated sociodemographic characteristics: a cross-sectional, multi-country analysis M Keeble, J Adams, G Sacks, L Vanderlee, CM White, D Hammond, ... International journal of environmental research and public health 17 (14), 5190, 2020 | 139 | 2020 |
How does local government use the planning system to regulate hot food takeaway outlets? A census of current practice in England using document review M Keeble, T Burgoine, M White, C Summerbell, S Cummins, J Adams Health & place 57, 171-178, 2019 | 71 | 2019 |
Socioeconomic inequalities in food outlet access through an online food delivery service in England: A cross-sectional descriptive analysis M Keeble, J Adams, TRP Bishop, T Burgoine Applied Geography 133, 102498, 2021 | 31 | 2021 |
Associations between online food outlet access and online food delivery service use amongst adults in the UK: a cross-sectional analysis of linked data M Keeble, J Adams, L Vanderlee, D Hammond, T Burgoine BMC Public Health 21 (1), 1-12, 2021 | 29 | 2021 |
Investigating experiences of frequent online food delivery service use: a qualitative study in UK adults M Keeble, J Adams, T Burgoine BMC Public Health 22 (1), 1365, 2022 | 25 | 2022 |
Planning and public health professionals’ experiences of using the planning system to regulate hot food takeaway outlets in England: a qualitative study M Keeble, T Burgoine, M White, C Summerbell, S Cummins, J Adams Health & place 67, 102305, 2021 | 21 | 2021 |
Correlates of English local government use of the planning system to regulate hot food takeaway outlets: a cross-sectional analysis M Keeble, J Adams, M White, C Summerbell, S Cummins, T Burgoine International Journal of Behavioral Nutrition and Physical Activity 16, 1-12, 2019 | 15 | 2019 |
Recall of government healthy eating campaigns by consumers in five countries S Goodman, GC Armendariz, A Corkum, L Arellano, A Jáuregui, M Keeble, ... Public Health Nutrition 24 (13), 3986-4000, 2021 | 10 | 2021 |
Changes in Online Food Access During the COVID-19 Pandemic and Associations With Deprivation: Longitudinal Analysis M Keeble, J Adams, T Burgoine JMIR Public Health and Surveillance 9, e41822, 2023 | 6 | 2023 |
Newspaper coverage of food insecurity in UK, 2016–2019: a multi-method analysis A Yau, H Singh-Lalli, H Forde, M Keeble, M White, J Adams BMC public health 21, 1-14, 2021 | 5 | 2021 |
Socioeconomic distribution of food outlet availability through online food delivery services in seven European countries: A cross-sectional study JC Hoenink, Y Huang, M Keeble, JD Mackenbach, MGM Pinho, ... Health & Place 84, 103135, 2023 | 3 | 2023 |
The potential influence of the digital food retail environment on health: A systematic scoping review of the literature R Bennett, M Keeble, C Zorbas, G Sacks, C Driessen, L Grigsby‐Duffy, ... Obesity Reviews, e13671, 2023 | 1 | 2023 |
Changes in online food access during the COVID-19 pandemic and associations with deprivation: a longitudinal analysis M Keeble, J Adams, T Burgoine The Lancet 400, S54, 2022 | 1 | 2022 |
Weight ‘locus of control’and weight management in an urban population T Simper, M Keeble Journal of behavioral health 7 (3), 103-112, 2018 | 1 | 2018 |
Understanding the use of computer vision for automated extraction of environmental characteristics and behaviours from street imagery: a scoping review K Kokka, M Keeble, Y Huang, T Burgoine, I Itova, L Foley, J Woodcock, ... OSF, 2023 | | 2023 |
OP48 Incorporating menu healthiness into the out-of-home food environment and exploring associations with dietary behaviour and quality: a multiverse analysis Y Huang, T Burgoine, M Keeble, T Bishop, D Hammond, J Adams J Epidemiol Community Health 77 (Suppl 1), A24-A24, 2023 | | 2023 |
Improving our understanding of the use of online food delivery services to access food prepared out-of-home M Keeble University of Cambridge, 2023 | | 2023 |
P14 Investigating frequent online food delivery service use: a qualitative study in UK adults M Keeble, T Burgoine, J Adams Journal of Epidemiology and Community Health 76 (Suppl 1), A54-A55, 2022 | | 2022 |
Manuscript Title M Keeble, J Adams, T Burgoine, MRCE Unit | | |