| Food supply chains during the COVID‐19 pandemic JE Hobbs Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie …, 2020 | 1584 | 2020 |
| A transaction cost approach to supply chain management JE Hobbs Supply Chain Management: An International Journal 1 (2), 15-27, 1996 | 887 | 1996 |
| Measuring the importance of transaction costs in cattle marketing JE Hobbs American Journal of Agricultural Economics 79 (4), 1083-1095, 1997 | 531 | 1997 |
| Information asymmetry and the role of traceability systems JE Hobbs Agribusiness: An International Journal 20 (4), 397-415, 2004 | 513 | 2004 |
| Traceability in the Canadian red meat sector: do consumers care? JE Hobbs, DV Bailey, DL Dickinson, M Haghiri Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie …, 2005 | 466 | 2005 |
| Closer vertical co‐ordination in agri‐food supply chains: a conceptual framework and some preliminary evidence JE Hobbs, LM Young Supply Chain Management: An International Journal 5 (3), 131-143, 2000 | 453 | 2000 |
| Consumer confidence in credence attributes: The role of brand trust R Lassoued, JE Hobbs Food Policy 52, 99-107, 2015 | 330 | 2015 |
| Strategic responses to food safety legislation R Loader, JE Hobbs Food policy 24 (6), 685-706, 1999 | 295 | 1999 |
| Vertical linkages in agri‐food supply chains: changing roles for producers, commodity groups, and government policy LM Young, JE Hobbs Applied Economic Perspectives and Policy 24 (2), 428-441, 2002 | 263 | 2002 |
| Incentive structures for food safety and quality assurance: an international comparison JE Hobbs, A Fearne, J Spriggs Food control 13 (2), 77-81, 2002 | 209 | 2002 |
| A transaction cost analysis of quality, traceability and animal welfare issues in UK beef retailing JE Hobbs British Food Journal 98 (6), 16-26, 1996 | 179 | 1996 |
| Food supply chain resilience and the COVID‐19 pandemic: What have we learned? JE Hobbs Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie …, 2021 | 170 | 2021 |
| Consumers and trust JE Hobbs, E Goddard Food Policy 52, 71-74, 2015 | 152 | 2015 |
| The Covid-19 pandemic and meat supply chains JE Hobbs Meat science 181, 108459, 2021 | 143 | 2021 |
| Transaction costs and slaughter cattle procurement: processors' selection of supply channels JE Hobbs Agribusiness: An International Journal 12 (6), 509-523, 1996 | 134 | 1996 |
| Consumer demand for traceability JE Hobbs | 129 | 2003 |
| Creating international competitiveness through supply chain management: Danish pork JE Hobbs, WA Kerr, KK Klein Supply Chain Management: An International Journal 3 (2), 68-78, 1998 | 127 | 1998 |
| Incentives for the Adoption of Good Agricultural Practices (GAPs) JE Hobbs Food and Agriculture Organization 1, 2003 | 121 | 2003 |
| Vertical linkages in agri-foods supply chains in Canada and the United States JE Hobbs, LMC Young The Branch, 2001 | 121 | 2001 |
| Public and private standards for food safety and quality: international trade implications JE Hobbs Estey Journal of International Law and Trade Policy 11 (1), 136-152, 2010 | 99 | 2010 |
