| Corporate social responsibility and firm performance in the airline industry: The moderating role of oil prices S Lee, K Seo, A Sharma Tourism management 38, 20-30, 2013 | 296 | 2013 |
| CEO duality and firm performance in the US restaurant industry: Moderating role of restaurant type BD Guillet, K Seo, D Kucukusta, S Lee International Journal of Hospitality Management 33, 339-346, 2013 | 110 | 2013 |
| Compensatory travel post COVID-19: Cognitive and emotional effects of risk perception EEK Kim, K Seo, Y Choi Journal of Travel Research 61 (8), 1895-1909, 2022 | 106 | 2022 |
| Synergy of corporate social responsibility and service quality for airlines: The moderating role of carrier type K Seo, J Moon, S Lee Journal of Air Transport Management 47, 126-134, 2015 | 94 | 2015 |
| The asset-light business model and firm performance in complex and dynamic environments: The dynamic capabilities view K Seo, L Woo, SG Mun, J Soh Tourism Management 85, 104311, 2021 | 55 | 2021 |
| CEO overconfidence and the effects of equity-based compensation on strategic risk-taking in the US restaurant industry K Seo, A Sharma Journal of Hospitality & Tourism Research 42 (2), 224-259, 2018 | 33 | 2018 |
| Examining the determinants of long-term debt in the US restaurant industry: Does CEO overconfidence affect debt maturity decisions? K Seo, EEK Kim, A Sharma International Journal of Contemporary Hospitality Management 29 (5), 1501-1520, 2017 | 29 | 2017 |
| Asset-light business model: An examination of investment-cash flow sensitivities and return on invested capital K Seo, J Soh International Journal of Hospitality Management 78, 169-178, 2019 | 26 | 2019 |
| Do financial constraints affect the sensitivity of investment to cash flow? New evidence from franchised restaurant firms K Seo, J Soh, A Sharma Tourism Economics 24 (6), 645-661, 2018 | 22 | 2018 |
| Effects of emotional solidarity and tourism-related stress on residents' quality of life K Seo, E Jordan, KM Woosnam, CK Lee, EJ Lee Tourism Management Perspectives 40, 100874, 2021 | 20 | 2021 |
| The effect of franchising on debt maturity in the US restaurant industry K Seo Tourism Economics 22 (6), 1404-1422, 2016 | 17 | 2016 |
| The perceived credibility of positive and negative word of mouth EEK Kim, K Seo, TR Schrier Pan-Pacific Journal of Business Research 5 (2), 37, 2014 | 14 | 2014 |
| Excessive leverage and firm performance in competitive casino markets K Seo Tourism and Hospitality Research 18 (4), 498-504, 2018 | 13 | 2018 |
| Homelessness in destinations: Tourists' visit intention K Seo, Y Choi, J Shin Annals of Tourism Research 89, 103249, 2021 | 12 | 2021 |
| Importance of F&B operation in luxury hotels: the case of Asia versus the US SG Mun, L Woo, K Seo International Journal of Contemporary Hospitality Management 33 (1), 125-144, 2020 | 12 | 2020 |
| Cost–benefit framework for K-12 foodservice outsourcing decisions A Sharma, J Moon, JI Baig, JG Choi, K Seo, LC Donatone International Journal of Hospitality Management 45, 69-72, 2015 | 12 | 2015 |
| Does executive equity-based compensation encourage strategic risk-taking?: examining the effects of equity-based compensation in the US restaurant industry K Seo, A Sharma International Journal of Tourism Sciences 13 (2), 76-101, 2013 | 11 | 2013 |
| HACCP cost analysis in retail food establishments A ShARMA, KR Roberts, K Seo Food Protection Trends 31 (12), 834-844, 2011 | 8 | 2011 |
| An analysis of the impact of short-term vacation rentals on the hotel industry J Soh, K Seo Journal of Hospitality & Tourism Research 47 (4), 760-771, 2023 | 6 | 2023 |
| Performance analysis of lodging REITs in relation to market segments K Seo, A Sharma International journal of hospitality & tourism administration 13 (3), 215-232, 2012 | 6 | 2012 |
