Maria Loureiro
Maria Loureiro
ECOBAS-University of Santiago de Compostela,Spain
Verified email at - Homepage
Cited by
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Do fair trade and eco-labels in coffee wake up the consumer conscience?
ML Loureiro, J Lotade
Ecological economics 53 (1), 129-138, 2005
A choice experiment model for beef: What US consumer responses tell us about relative preferences for food safety, country-of-origin labeling and traceability
ML Loureiro, WJ Umberger
Food policy 32 (4), 496-514, 2007
Discovering niche markets: A comparison of consumer willingness to pay for local (Colorado grown), organic, and GMO-free products
ML Loureiro, S Hine
Journal of Agricultural and Applied Economics 34 (3), 477-487, 2002
Estimating consumer willingness to pay for country-of-origin labeling
ML Loureiro, WJ Umberger
Journal of Agricultural and Resource Economics, 287-301, 2003
Will consumers pay a premium for eco‐labeled apples?
ML Loureiro, JJ McCluskey, RC Mittelhammer
Journal of consumer Affairs 36 (2), 203-219, 2002
Assessing consumer preferences for organic, eco-labeled, and regular apples
ML Loureiro, JJ McCluskey, RC Mittelhammer
Journal of agricultural and resource economics, 404-416, 2001
Assessing consumer response to protected geographical identification labeling
ML Loureiro, JJ McCluskey
Agribusiness: An International Journal 16 (3), 309-320, 2000
Consumer preferences and willingness to pay for food labeling: A discussion of empirical studies
JJ McCluskey, ML Loureiro
Journal of Food Distribution Research 34 (3), 95-102, 2003
Rethinking new wines: implications of local and environmentally friendly labels
ML Loureiro
Food Policy 28 (5-6), 547-560, 2003
Altruistic, egoistic and biospheric values in willingness to pay (WTP) for wildlife
E Ojea, ML Loureiro
Ecological Economics 63 (4), 807-814, 2007
A meta-analysis of contingent valuation forest studies
M Barrio, ML Loureiro
Ecological Economics 69 (5), 1023-1030, 2010
Obesity, weight loss, and physician's advice
ML Loureiro, RM Nayga Jr
Social science & medicine 62 (10), 2458-2468, 2006
Consumers’ valuation of nutritional information: a choice experiment study
A Gracia, ML Loureiro, RM Nayga Jr
Food Quality and Preference 20 (7), 463-471, 2009
Consumer attitudes to genetically modified food in Norway
KM Grimsrud, JJ McCluskey, ML Loureiro, TI Wahl
Journal of Agricultural Economics 55 (1), 75-90, 2004
Do consumers value nutritional labels?
ML Loureiro, A Gracia, RM Nayga Jr
European Review of Agricultural Economics 33 (2), 249-268, 2006
Smoking habits: like father, like son, like mother, like daughter?
ML Loureiro, A Sanz‐de‐Galdeano, D Vuri
Oxford Bulletin of Economics and Statistics 72 (6), 717-743, 2010
Economic valuation of environmental damages due to the Prestige oil spill in Spain
ML Loureiro, JB Loomis, MX Vázquez
Environmental and Resource Economics 44, 537-553, 2009
The role of social norms on preferences towards climate change policies: A meta-analysis
M Alló, ML Loureiro
Energy Policy 73, 563-574, 2014
Estimated costs and admissible claims linked to the Prestige oil spill
ML Loureiro, A Ribas, E López, E Ojea
Ecological Economics 59 (1), 48-63, 2006
Enhanced GM foods: are consumers ready to pay for the potential benefits of biotechnology?
ML Loureiro, M Bugbee
Journal of Consumer Affairs 39 (1), 52-70, 2005
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