| The effects of environmental sustainability labels on selection, purchase, and consumption of food and drink products: a systematic review C Potter, A Bastounis, J Hartmann-Boyce, C Stewart, K Frie, K Tudor, ... Environment and behavior 53 (8), 891-925, 2021 | 114 | 2021 |
| SGLT-2 inhibitors or GLP-1 receptor agonists for adults with type 2 diabetes: a clinical practice guideline S Li, PO Vandvik, L Lytvyn, GH Guyatt, SC Palmer, R Rodriguez-Gutierrez, ... bmj 373, 2021 | 92 | 2021 |
| Impact of increasing the proportion of healthier foods available on energy purchased in worksite cafeterias: A stepped wedge randomized controlled pilot trial R Pechey, E Cartwright, M Pilling, GJ Hollands, M Vasiljevic, SA Jebb, ... Appetite 133, 286-296, 2019 | 56 | 2019 |
| Impact of calorie labelling in worksite cafeterias: a stepped wedge randomised controlled pilot trial M Vasiljevic, E Cartwright, M Pilling, MM Lee, G Bignardi, R Pechey, ... International Journal of Behavioral Nutrition and Physical Activity 15, 1-12, 2018 | 51 | 2018 |
| Impact of reducing portion sizes in worksite cafeterias: a stepped wedge randomised controlled pilot trial GJ Hollands, E Cartwright, M Pilling, R Pechey, M Vasiljevic, SA Jebb, ... International Journal of Behavioral Nutrition and Physical Activity 15, 1-14, 2018 | 40 | 2018 |
| Video enhanced reflective practice: Professional development through attuned interactions J Birbeck, E Cartwright, N Ferguson, S Satariano, R Fukkink, T Pease, ... Jessica Kingsley Publishers, 2015 | 36 | 2015 |
| Effectiveness of self‐management interventions in young adults with type 1 and 2 diabetes: a systematic review and meta‐analysis SKW Wong, HE Smith, JJS Chua, K Griva, EJ Cartwright, AJ Soong, ... Diabetic Medicine 37 (2), 229-241, 2020 | 35 | 2020 |
| eHealth interventions to support patients in delivering and managing peritoneal dialysis at home: a systematic review EJ Cartwright, Z ZS Goh, M Foo, CM Chan, H Htay, K Griva Peritoneal Dialysis International 41 (1), 32-41, 2021 | 25 | 2021 |
| Altering the availability of healthier vs. less healthy items in UK hospital vending machines: A multiple treatment reversal design R Pechey, H Jenkins, E Cartwright, TM Marteau international journal of behavioral nutrition and physical activity 16, 1-12, 2019 | 18 | 2019 |
| Replacing meat with alternative plant-based products (RE-MAPs): protocol for a randomised controlled trial of a behavioural intervention to reduce meat consumption F Bianchi, P Aveyard, NM Astbury, B Cook, E Cartwright, SA Jebb. BMJ Open 9 (5), 2019 | 16 | 2019 |
| Physical micro-environment interventions for healthier eating in the workplace: protocol for a stepped wedge randomised controlled pilot trial M Vasiljevic, E Cartwright, R Pechey, GJ Hollands, DL Couturier, SA Jebb, ... Pilot and Feasibility Studies 3, 1-9, 2017 | 13 | 2017 |
| Partnering with patients in the production of evidence PJ Gill, E Cartwright BMJ Evidence-Based Medicine 26 (3), 73-76, 2021 | 3 | 2021 |
| " What do you need to make things better?" Emma Cartwright talks about the importance of peer support in self management of chronic diseases E Cartwright BMJ-BRITISH MEDICAL JOURNAL 360, 2018 | | 2018 |
