| Molecular and physiological basis of Saccharomyces cerevisiae tolerance to adverse lignocellulose-based process conditions JT Cunha, A Romaní, CE Costa, I Sá-Correia, L Domingues Applied microbiology and biotechnology 103, 159-175, 2019 | 127 | 2019 |
| Integrated approach for selecting efficient Saccharomyces cerevisiae for industrial lignocellulosic fermentations: importance of yeast chassis linked to process conditions CE Costa, A Romaní, JT Cunha, B Johansson, L Domingues Bioresource technology 227, 24-34, 2017 | 80 | 2017 |
| HAA1 and PRS3 overexpression boosts yeast tolerance towards acetic acid improving xylose or glucose consumption: unravelling the underlying mechanisms JT Cunha, CE Costa, L Ferraz, A Romaní, B Johansson, I Sá-Correia, ... Applied microbiology and biotechnology 102, 4589-4600, 2018 | 67 | 2018 |
| Selection and subsequent physiological characterization of industrial Saccharomyces cerevisiae strains during continuous growth at sub-and-supra optimal temperatures KYF Lip, E García-Ríos, CE Costa, JM Guillamón, L Domingues, ... Biotechnology Reports 26, e00462, 2020 | 33 | 2020 |
| Resveratrol Production from Hydrothermally Pretreated Eucalyptus Wood Using Recombinant Industrial Saccharomyces cerevisiae Strains CE Costa, I Møller-Hansen, A Romaní, JA Teixeira, I Borodina, ... ACS Synthetic Biology 10 (8), 1895-1903, 2021 | 20 | 2021 |
| Palestra do médico 9 C Costa A Mãi de Familia, 57-59, 1879 | 10 | 1879 |
| Cultura organizacional e sucessão em um laboratório de análises clínicas MP Juliani, MV do Amarante, VG Bessi, C Costa Revista Gestão da Produção Operações e Sistemas 11 (2), 155-155, 2016 | 2 | 2016 |
| Metabolic engineering of robust industrial strains for de novo resveratrol production from sole carbon sources for application in process-like conditions CE Costa, I Møller-Hansen, I Borodina, L Domingues | 1 | 2018 |
| Resveratrol production by recombinant robust yeast strains for valorisation of wine waste CE Costa, I Møller-Hansen, AP Romani, JA Teixeira, I Borodina, ... | | 2021 |
| Robust industrial strains as platform for de novo resveratrol production from carbon sources: establishing grounds for an integrated process CE Costa, I Møller-Hansen, I Borodina, L Domingues | | 2019 |
| Yeast cell factory development for biorefineries JFTP Cunha, CE Costa, SIL Baptista, AP Romani, L Domingues | | 2018 |
| Towards a cost-effective bioethanol process: yeast development to overcome challenges derived from lignocellulosic processing JT Cunha, A Romaní, L Ferraz, CEA Costa, B Johansson, L Domingues | | 2016 |
| Metabolic engineering industrial yeast strains for efficient hemicellulosic bioethanol production CEA Costa, A Romaní, JA Teixeira, B Johansson, L Domingues | | 2016 |
| An integrated and intensified approach for enhanced bioethanol production and validation with different lignocellulosic materials CEA Costa, A Romaní, B Johansson, JA Teixeira, L Domingues | | 2016 |
| Effective Bioethanol Production from Plant-Based Biomass by Genetically Modified Yeast Strains CEA Costa PQDT-Global, 2016 | | 2016 |
| P-004-SCREENING OF THERMOTOLERANT YEAST STRAINS FOR MORE SUSTAINABLE, ECO-EFFICIENT AND COMPETITIVE INDUSTRIAL FERMENTATIONS CE Costa, JA Teixeira, L Domingues BOOK OF ABSTRACTS, 0 | | |
