Francisco J. Trujillo
Zitiert von
Zitiert von
Clean recovery of antioxidant compounds from plant foods, by-products and algae assisted by ultrasounds processing. Modeling approaches to optimize processing conditions
E Roselló-Soto, CM Galanakis, M Brnčić, V Orlien, FJ Trujillo, R Mawson, ...
Trends in Food Science & Technology 42 (2), 134-149, 2015
Colour vision system evaluation of bicolour fruit: A case study with ‘B74’mango
SP Kang, AR East, FJ Trujillo
Postharvest Biology and Technology 49 (1), 77-85, 2008
Drying modeling and water diffusivity in beef meat
FJ Trujillo, C Wiangkaew, QT Pham
Journal of Food Engineering 78 (1), 74-85, 2007
A computational modeling approach of the jet-like acoustic streaming and heat generation induced by low frequency high power ultrasonic horn reactors
FJ Trujillo, K Knoerzer
Ultrasonics Sonochemistry 18 (6), 1263-1273, 2011
Moisture sorption isotherm of fresh lean beef and external beef fat
FJ Trujillo, PC Yeow, QT Pham
Journal of food engineering 60 (4), 357-366, 2003
Separation of suspensions and emulsions via ultrasonic standing waves–A review
FJ Trujillo, P Juliano, G Barbosa-Cánovas, K Knoerzer
Ultrasonics sonochemistry 21 (6), 2151-2164, 2014
A computational fluid dynamic model of the heat and moisture transfer during beef chilling
FJ Trujillo, QT Pham
International journal of refrigeration 29 (6), 998-1009, 2006
Finite element model for beef chilling using CFD-generated heat transfer coefficients
QT Pham, FJ Trujillo, N McPhail
International Journal of Refrigeration 32 (1), 102-113, 2009
CFD analysis of the radiation distribution in a new immobilized catalyst bubble column externally illuminated photoreactor
FJ Trujillo, T Safinski, AA Adesina
Multiphysics modelling of the separation of suspended particles via frequency ramping of ultrasonic standing waves
FJ Trujillo, S Eberhardt, D Möller, J Dual, K Knoerzer
Ultrasonics sonochemistry 20 (2), 655-666, 2013
CFD modelling of the acoustic streaming induced by an ultrasonic horn reactor
FJ Trujillo, K Knoerzer
Seventh international conference on CFD in the minerals and process …, 2009
Potential for energy cost savings by utilising alternative temperature control strategies for controlled atmosphere stored apples
AR East, NJ Smale, FJ Trujillo
International journal of refrigeration 36 (3), 1109-1117, 2013
Megasonic Separation of Food Droplets and Particles: Design Considerations
T Leong, K Knoerzer, FJ Trujillo, L Johansson, R Manasseh, ...
Food Engineering Reviews, 1-23, 2015
Nonthermal Processing By Radio Frequency Electric Fields
FJ Trujillo, DJ Geveke
Emerging Technologies for Food Processing (Second Edition) 1, 259-269, 2014
Deactivation-influenced propane steam reforming: reactor analysis and parameter estimation
KM Hardiman, FJ Trujillo, AA Adesina
Chemical Engineering and Processing: Process Intensification 44 (9), 987-992, 2005
Multiphysics Simulation of Innovative Food Processing Technologies
K Knoerzer, R Buckow, FJ Trujillo, P Juliano
Food Engineering Reviews 7, 64-81, 2015
Oxidative photomineralization of dichloroacetic acid in an externally-irradiated rectangular bubble tank reactor: computational fluid dynamics modeling and experimental …
FJ Trujillo, T Safinski, AA Adesina
Industrial & engineering chemistry research 49 (15), 6722-6734, 2010
Catalytic decomposition of H2S in a double-pipe packed bed membrane reactor: Numerical simulation studies
FJ Trujillo, KM Hardiman, AA Adesina
Chemical Engineering Journal 143 (1-3), 273-281, 2008
CFD modeling of the heat and mass transfer process during the evaporation of water from a circular cylinder
FJ Trujillo, SJ Lovatt, MB Harris, J Willix, QT Pham
3rd International Conference on CFD in the Mineral and Processing Industry …, 2003
The need for thermophysical properties in simulating emerging food processing technologies
P Juliano, FJ Trujillo, GV Barbosa Canovas, K Knoerzer
Innovative food technologies: advances in multiphysics simulation. Wiley …, 2011
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