| Digital free tourism–An exploratory study of tourist motivations I Egger, SI Lei, P Wassler Tourism Management 79, 104098, 2020 | 157 | 2020 |
| Online teaching and learning experiences during the COVID-19 pandemic–A comparison of teacher and student perceptions SI Lei, ASI So Journal of Hospitality & Tourism Education 33 (3), 148-162, 2021 | 155 | 2021 |
| Social presence, telepresence and customers’ intention to purchase online peer-to-peer accommodation: A mediating model S Ye, SI Lei, H Shen, H Xiao Journal of Hospitality and Tourism Management 42, 119-129, 2020 | 114 | 2020 |
| Factors influencing customer engagement with branded content in the social network sites of integrated resorts SSI Lei, S Pratt, D Wang Asia Pacific Journal of Tourism Research 22 (3), 316-328, 2017 | 102 | 2017 |
| Engaging customers in value co-creation through mobile instant messaging in the tourism and hospitality industry SI Lei, S Ye, D Wang, R Law Journal of Hospitality & Tourism Research 44 (2), 229-251, 2020 | 85 | 2020 |
| A comparison between chatbot and human service: customer perception and reuse intention SI Lei, H Shen, S Ye International Journal of Contemporary Hospitality Management 33 (11), 3977-3995, 2021 | 73 | 2021 |
| Perceived technology affordance and value of hotel mobile apps: A comparison of hoteliers and customers SI Lei, D Wang, R Law Journal of Hospitality and Tourism Management 39, 201-211, 2019 | 69 | 2019 |
| Hoteliers’ service design for mobile-based value co-creation SI Lei, D Wang, R Law International Journal of Contemporary Hospitality Management 31 (11), 4338-4356, 2019 | 63 | 2019 |
| Asymmetry of hotel ratings on TripAdvisor: Evidence from single-versus dual-valence reviews LHN Fong, SSI Lei, R Law Journal of Hospitality Marketing & Management 26 (1), 67-82, 2017 | 63 | 2017 |
| The impact of distribution channels on budget hotel performance SSI Lei, JL Nicolau, D Wang International Journal of Hospitality Management 81, 141-149, 2019 | 42 | 2019 |
| Mobile-based value co-creation: Contextual factors towards customer experiences SI Lei, D Wang, R Law Tourism Review 77 (4), 1153-1165, 2022 | 30 | 2022 |
| Will tourists take mobile travel advice? Examining the personalization-privacy paradox SSI Lei, ICC Chan, J Tang, S Ye Journal of Hospitality and Tourism Management 50, 288-297, 2022 | 20 | 2022 |
| Modeling tourists’ preference between hotels and peer-to-peer (P2P) sharing accommodation: a pre-and post-COVID-19 comparison S Ye, SI Lei, X Zhao, L Zhu, R Law International Journal of Contemporary Hospitality Management 35 (4), 1423-1447, 2023 | 17 | 2023 |
| Sensory marketing in hospitality: a critical synthesis and reflection LHN Fong, SSI Lei, CWC Chow, LW Lam International Journal of Contemporary Hospitality Management 35 (8), 2916-2928, 2022 | 11 | 2022 |
| The effectiveness of tryvertising in hotels SI Lei, JL Nicolau, Q Xiao, D Wang International Journal of Hospitality Management 85, 102403, 2020 | 9 | 2020 |
| Factors influencing customers’ intention to use instant messaging to communicate with hotels SSI Lei, K Kirillova, D Wang Information and Communication Technologies in Tourism 2018: Proceedings of …, 2018 | 9 | 2018 |
| Enhancing social media branded content effectiveness: Strategies via telepresence and social presence G Liu, SSI Lei, R Law Information Technology & Tourism 24 (2), 245-263, 2022 | 7 | 2022 |
| Linking tourists’ performing arts experience and perceived destination image Y Zhou, SI Lei, L Yan Tourism Recreation Research 46 (1), 71-84, 2021 | 7 | 2021 |
| Value co-creation through ICT-facilitated service in hotels SI Lei Hong Kong Polytechnic University, 2018 | 3 | 2018 |
| Millennials’ interactions with social media content on cruise tourism B Kim, SI Lei Tourism Review, 2024 | 2 | 2024 |
Dan WangThe Hong Kong Polytechnic UniversityBestätigte E-Mail-Adresse bei polyu.edu.hk
