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Giovanni Mattia
Giovanni Mattia
Professor of Marketing, Department of Business Studies, Roma Tre University
Bestätigte E-Mail-Adresse bei uniroma3.it
Titel
Zitiert von
Zitiert von
Jahr
The Integrated Model on Mobile Payment Acceptance (IMMPA). An empirical application to public transport
L Di Pietro, R Guglielmetti Mugion, G Mattia, MF Renzi, M Toni
Transportation Research Part C, 2015
2222015
Caring more about food: The unexpected positive effect of the Covid-19 lockdown on household food management and waste
L Principato, L Secondi, C Cicatiello, G Mattia
Socio-Economic Planning Sciences 82, 100953, 2022
1982022
The household wasteful behaviour framework: A systematic review of consumer food waste
L Principato, G Mattia, A Di Leo, CA Pratesi
Industrial Marketing Management 93, 641-649, 2021
1772021
Understanding the link between collaborative economy and sustainable behaviour: An empirical investigation
M Toni, MF Renzi, G Mattia
Journal of Cleaner Production 172, 4467-4477, 2018
1302018
Shared mobility as a driver for sustainable consumptions: The intention to re-use free-floating car sharing
G Mattia, RG Mugion, L Principato
Journal of Cleaner Production 237, 117404, 2019
842019
Cultural heritage and consumer behaviour: A survey on Italian cultural visitors
L Di Pietro, R Guglielmetti Mugion, G Mattia, MF Renzi
Journal of Cultural Heritage Management and Sustainable Development 5 (1), 61-81, 2015
632015
Branding: strategia, organizzazione, comunicazione e ricerche per la marca
CA Pratesi, G Mattia
McGraw-Hill, 2006
602006
Can digital solutions help in the minimization of out-of-home waste? An analysis from the client and business perspective
L Secondi, L Principato, G Mattia
British Food Journal 122 (5), 1341-1359, 2020
472020
Balsamic vinegar of Modena: from product to market value: competitive strategy of a typical Italian product
G Mattia
British Food Journal 106 (10/11), 722-745, 2004
342004
Il neo-lusso. Marketing e consumi di qualità in tempi di crisi
G Mattia
Franco Angeli, 2013
33*2013
Piano marketing dei nuovi prodotti
CA Pratesi, G Mattia
McGraw-Hill, 2002
292002
Towards carbon neutrality in the agri-food sector: drivers and barriers
A Acampora, L Ruini, G Mattia, CA Pratesi, MC Lucchetti
Resources, Conservation and Recycling 189, 106755, 2023
282023
The next step in sustainable dining: the restaurant food waste map for the management of food waste
L Principato, A Di Leo, G Mattia, CA Pratesi
Italian Journal of Marketing 2021, 189-207, 2021
252021
Peer evaluation to develop benchmarking in the public sector
L Cappelli, R Guglielmetti, G Mattia, R Merli, M Francesca Renzi
Benchmarking: An International Journal 18 (4), 490-509, 2011
242011
Testing a customer satisfaction model for online services
L Cappelli, R Guglielmetti, G Mattia, R Merli, M Francesca Renzi
International Journal of Quality and Service Sciences 3 (1), 69-92, 2011
172011
Online Impulse Buying and Cognitive Dissonance
G Mattia, A Di Leo, L Principato
Springer International Publishing, 2021
132021
Shared car for traveling? Uncovering the intention of non-users to adopt P2P ride-sharing
G Mattia, L Di Pietro, L Principato, M Toni
Research in Transportation Business & Management 43, 100737, 2022
122022
Branding
CA Pratesi, G Mattia
Strategia, organizzazione, comunicazione e ricerche per la, 2006
112006
Sustainability reporting practices: an explorative analysis of luxury fashion brands
A Di Leo, F Sfodera, N Cucari, G Mattia, L Dezi
Management Decision, 2023
102023
Statistical techniques for continuous improvement: a citizen's satisfaction survey
L Cappelli, R Guglielmetti, G Mattia, R Merli, M Francesca Renzi
The TQM Journal 22 (3), 267-284, 2010
72010
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