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Afton Halloran
Afton Halloran
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Title
Cited by
Cited by
Year
Edible insects: future prospects for food and feed security
A Van Huis, J Van Itterbeeck, H Klunder, E Mertens, A Halloran, G Muir, ...
Food and agriculture organization of the United Nations, 2013
32822013
Addressing food waste reduction in Denmark
A Halloran, J Clement, N Kornum, C Bucatariu, J Magid
Food policy 49, 294-301, 2014
4732014
Intake and adequacy of the vegan diet. A systematic review of the evidence
DR Bakaloudi, A Halloran, HL Rippin, AC Oikonomidou, TI Dardavesis, ...
Clinical nutrition 40 (5), 3503-3521, 2021
2852021
Life cycle assessment of edible insects for food protein: a review
A Halloran, N Roos, J Eilenberg, A Cerutti, S Bruun
Agronomy for Sustainable Development 36, 1-13, 2016
2552016
Edible insects in sustainable food systems
A Halloran, R Flore, P Vantomme, N Roos
Springer 10, 978-3, 2018
1872018
‘Entomophagy’: an evolving terminology in need of review
J Evans, MH Alemu, R Flore, MB Frøst, A Halloran, AB Jensen, ...
Journal of Insects as Food and Feed 1 (4), 293-305, 2015
1302015
Regulating edible insects: the challenge of addressing food security, nature conservation, and the erosion of traditional food culture
A Halloran, P Vantomme, Y Hanboonsong, S Ekesi
Food Security 7, 739-746, 2015
1122015
Insects in the human food chain: global status and opportunities
P Fellows, A Halloran, C Muenke, P Vantomme, A van Huis
Food Chain, 103-118, 2014
672014
Planning the unplanned: incorporating agriculture as an urban land use into the Dar es Salaam master plan and beyond
A Halloran, J Magid
Environment and Urbanization 25 (2), 541-558, 2013
642013
Cricket farming as a livelihood strategy in Thailand
A Halloran, N Roos, Y Hanboonsong
The Geographical Journal 183 (1), 112-124, 2017
612017
The role of local government in promoting sustainable urban agriculture in Dar es Salaam and Copenhagen
A Halloran, J Magid
Geografisk Tidsskrift-Danish Journal of Geography 113 (2), 121-132, 2013
572013
The contribution of insects to food security, livelihoods and the environment
A Halloran, P Vantomme
FAO, Rome www. fao. org, 2013
412013
Comparative aspects of cricket farming in Thailand, Cambodia, Lao people's democratic republic, democratic republic of the Congo and Kenya
A Halloran, RC Megido, J Oloo, T Weigel, P Nsevolo, F Francis
Journal of Insects as Food and Feed 4 (2), 101-114, 2018
402018
Comparing environmental impacts from insects for feed and food as an alternative to animal production
A Halloran, HH Hansen, LS Jensen, S Bruun
Edible insects in sustainable food systems, 163-180, 2018
332018
Leveraging neglected and underutilized plant, fungi, and animal species for more nutrition sensitive and sustainable food systems
S Padulosi, DM Cawthorn, G Meldrum, R Flore, A Halloran, F Mattei
Elsevier, 2019
292019
Solutions Menu-A Nordic guide to sustainable food policy
A Halloran, MF Fischer-Møller, M Persson, E Skylare
Nordic Council of Ministers, 2018
292018
Marketing insects: superfood or solution-food?
C Schiemer, A Halloran, K Jespersen, P Kaukua
Edible insects in sustainable food systems, 213-236, 2018
232018
The effects of regulation, legislation and policy on consumption of edible insects in the global south
DE Wilderspin, A Halloran
Edible insects in sustainable food systems, 443-455, 2018
182018
Broadening insect gastronomy
A Halloran, C Münke, P Vantomme, B Reade, J Evans
The Routledge handbook of sustainable food and gastronomy, 199-205, 2015
172015
A new world of ingredients: aspiring chefs’ opinions on insects in gastronomy
A Halloran, R Flore
Edible insects in sustainable food systems, 129-137, 2018
152018
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