Crea il mio profilo
Accesso pubblico
Visualizza tutto1 articolo
0 articoli
Disponibili
Non disponibili
In base ai mandati di finanziamento
Coautori
- Hani DimassiAssociate professor, School of Pharmacy, Lebanese American UniversityEmail verificata su lau.edu.lb
- Mohamad G. AbiadProfessor, American University of Beirut; Adjunct Professor, School ofEmail verificata su aub.edu.lb
- Hosahalli RamaswamyMcGill UniversityEmail verificata su mcgill.ca
- Ali ChalakAssociate Professor of Applied Economics, American University of BeirutEmail verificata su aub.edu.lb
- Layal KaramAssociate Professor of Food Safety, Qatar UniversityEmail verificata su qu.edu.qa
- Maya Bassil, PhDQatar UniversityEmail verificata su qu.edu.qa
- Mireille SerhanUniversity of BalamandEmail verificata su balamand.edu.lb
- Lama MattarPhD in nutrition, Lebanese American UniversityEmail verificata su lau.edu.lb
- Nisreen AlwanAssociate Professor of Biology/Associate Dean of Academic Affairs, Abu Dhabi UniversityEmail verificata su adu.ac.ae
- Rana Awada, PhDLebanese UniversityEmail verificata su ul.edu.lb
- Andre EL KHOURYAssociate Professor at Saint Joseph university of Beirut / Faculty Of SciencesEmail verificata su usj.edu.lb
- Farah DaouUniversità del Piemonte OrientaleEmail verificata su uniupo.it
- Nada NehmeProfessor of geosciences and food safetyEmail verificata su ul.edu.lb
- Ayesha Salem Al DhaheriNutrition and Health DepartmentEmail verificata su uaeu.ac.ae
- Dr. Hayder HasanUniversity of SharjahEmail verificata su sharjah.ac.ae
- Lily StojanovskaVictoria UniversityEmail verificata su vu.edu.au
- Mona Hashim, P.h.DLecturer , University of SharjahEmail verificata su sharjah.ac.ae
- Leila Cheikh IsmailAssociate Professor, University of SharjahEmail verificata su sharjah.ac.ae
- Tareq OsailiUniversity of Sharjah (UAE) and Jordan University of Science and Technology (Jordan)Email verificata su sharjah.ac.ae
- Maysm N MohamadUnited Arab Emirates UniversityEmail verificata su uaeu.ac.ae