| Consumers' willingness to pay for organic chicken breast: evidence from choice experiment EJ Van Loo, V Caputo, RM Nayga, JF Meullenet, SC Ricke Food Quality and Preference 22, 603-613, 2011 | 296 | 2011 |
| Flemish consumer attitudes towards more sustainable food choices F Vanhonacker, EJ Van Loo, X Gellynck, W Verbeke Appetite 62, 7-16, 2013 | 292 | 2013 |
| Consumers’ valuation of sustainability labels on meat EJ Van Loo, V Caputo, RM Nayga Jr, W Verbeke Food Policy 49, 137-150, 2014 | 213 | 2014 |
| Sustainability labels on coffee: Consumer preferences, willingness-to-pay and visual attention to attributes EJ Van Loo, V Caputo, RM Nayga Jr, HS Seo, B Zhang, W Verbeke Ecological Economics 118, 215-225, 2015 | 201 | 2015 |
| Effect of organic poultry purchase frequency on consumer attitudes toward organic poultry meat E Van Loo, V Caputo, RM Nayga Jr, JF Meullenet, PG Crandall, SC Ricke Journal of food science 75 (7), S384-S397, 2010 | 143 | 2010 |
| Challenges and prospects for consumer acceptance of cultured meat W Verbeke, P Sans, EJ Van Loo Journal of Integrative Agriculture 14 (2), 285-294, 2015 | 129 | 2015 |
| Consumer attitudes, knowledge, and consumption of organic yogurt EJ Van Loo, MNH Diem, Z Pieniak, W Verbeke Journal of Dairy Science 96, 2118–2129, 2013 | 121 | 2013 |
| Healthy, sustainable and plant-based eating: Perceived (mis) match and involvement-based consumer segments as targets for future policy EJ Van Loo, C Hoefkens, W Verbeke Food Policy 69, 46-57, 2017 | 87 | 2017 |
| Revisiting GMOs: are there differences in European consumers’ acceptance and valuation for cisgenically vs transgenically bred rice? AC Delwaide, LL Nalley, BL Dixon, DM Danforth, RM Nayga Jr, ... PLoS One 10 (5), 2015 | 72 | 2015 |
| Consumers' willingness to pay for conventional, organic and functional yogurt: evidence from experimental auctions R Vecchio, EJ Van Loo, A Annunziata International Journal of Consumer Studies 40 (3), 368-378, 2016 | 64 | 2016 |
| Food Safety and Organic Meats EJ Van Loo, W Alali, S Ricke Annual Review of Food Science and Technology 3 (1), 203-225, 2012 | 64 | 2012 |
| Comparing Serial, and Choice Task Stated and Inferred Attribute Non‐Attendance Methods in Food Choice Experiments V Caputo, EJ Van Loo, R Scarpa, RM Nayga, W Verbeke Journal of Agricultural Economics 69 (1), 35-57, 2018 | 49 | 2018 |
| Consumers’ familiarity with and attitudes towards food quality certifications for rice and vegetables in Vietnam NHD My, P Rutsaert, EJ Van Loo, W Verbeke Food control 82, 74-82, 2017 | 41 | 2017 |
| Companies' Opinions and Acceptance of Global Food Safety Initiative Benchmarks after Implementation P Crandall, EJ Van Loo, CA O'Bryan, A Mauromoustakos, F Yiannas, ... Journal of Food Protection 75 (9), 1660-1672, 2012 | 40 | 2012 |
| Determinants of consumer intention to purchase animal-friendly milk S de Graaf, EJ Van Loo, J Bijttebier, F Vanhonacker, L Lauwers, ... Journal of Dairy Science 99 (10), 8304-8313, 2016 | 37 | 2016 |
| Using eye tracking to account for attribute non-attendance in choice experiments EJ Van Loo, RM Nayga Jr, D Campbell, HS Seo, W Verbeke European Review of Agricultural Economics 45 (3), 333-365, 2018 | 29 | 2018 |
| Organic meat production and processing Wiley-Blackwell, 2012 | 29* | 2012 |
| Determinants of the Acceptance of Sustainable Production Strategies among Dairy Farmers: Development and Testing of a Modified Technology Acceptance Model S Naspetti, S Mandolesi, J Buysse, T Latvala, P Nicholas, S Padel, ... Sustainability 9 (10), 1805, 2017 | 23 | 2017 |
| Screening of Commercial and Pecan ShellExtracted Liquid Smoke Agents as Natural Antimicrobials against Foodborne Pathogens EJ Van Loo, D Babu, PG Crandall, SC Ricke Journal of Food Protection 75 (6), 1148-1152, 2012 | 23 | 2012 |
| On the Measurement of Consumer Preferences and Food Choice Behavior: The Relation Between Visual Attention and Choices EJ Van Loo, C Grebitus, RM Nayga Jr, W Verbeke, J Roosen Applied Economic Perspectives and Policy 40 (4), 538-562, 2018 | 21 | 2018 |
Wim VerbekeProfessor of Agro-Food Marketing and Consumer Behaviour, Ghent Univerity, BelgiumVerified email at ugent.be
