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Rajendran Srinivasulu
Rajendran Srinivasulu
International Potato Center (CIP)
Bestätigte E-Mail-Adresse bei cgiar.org
Titel
Zitiert von
Zitiert von
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Does crop diversity contribute to dietary diversity? Evidence from integration of vegetables into maize-based farming systems
PJL Srinivasulu Rajendran, Victor Afari-Sefa, Apurba Shee,Temesgen Bocher ...
Agriculture & Food Security, 1-13, 2017
1072017
How promoting consumption of traditional African vegetables affects household nutrition security in Tanzania
J Ochieng, V Afari-Sefa, D Karanja, R Kessy, S Rajendran, S Samali
Renewable Agriculture and Food Systems 33 (2), 105-115, 2018
762018
Farmer-led Seed Enterprise Initiatives to Access Certified Seed for Traditional African Vegetables and its Effect on Incomes in Tanzania
RFK Srinivasulu Rajendran, Victor Afari-Sefa, Daniel Kimani Karanja, Richard ...
International Food and Agribusiness Management Review 19 (1), 1-24, 2016
65*2016
Technical efficiency of traditional African vegetable production: A case study of smallholders in Tanzania
S Rajendran, V Afari-Sefa, DK Karanja, R Musebe, D Romney, ...
Journal of Development and Agricultural Economics 7 (3), 92-99, 2015
462015
“Breaking through the 40% adoption ceiling: Mind the seed system gaps.” A perspective on seed systems research for development in One CGIAR
MA McEwan, CJM Almekinders, JJL Andrade-Piedra, E Delaquis, ...
Outlook on Agriculture 50 (1), 5-12, 2021
452021
IMPACT OF NUTRITIONAL PERCEPTIONS OF TRADITIONAL AFRICAN VEGETABLES ON FARM HOUSEHOLD PRODUCTION DECISIONS: A CASE STUDY OF SMALLHOLDERS IN TANZANIA
V AFARI-SEFA, S RAJENDRAN, RF KESSY, DK KARANJA, R MUSEBE, ...
Experimental Agriculture, 1-14, 2015
392015
Farmers’ self-perception toward agricultural technology adoption: evidence on adoption of submergence-tolerant rice in Eastern India
MLM Takashi Yamano, Srinivasulu Rajendran
Journal of Social and Economic Development, 2015
282015
Strategies for the development of the sweetpotato early generation seed sector in eastern and southern Africa
R Srinivasulu, LN Kimenye, ME Margaret
Open Agriculture 2 (1), 236–243, 2017
26*2017
Adoption behavior of market traders: an analysis based on Technology Acceptance Model and Theory of Planned Behavior
C Kamrath, S Rajendran, N Nenguwo, V Afari-Sefa, S Bröring
International Food and Agribusiness Management Review 21 (6), 771-790, 2018
252018
Effect of varietal attributes on the adoption of an orange-fleshed sweetpotato variety in Upper East and Northern Ghana
SA Adekambi, JJ Okello, S Rajendran, K Acheremu, EE Carey, J Low, ...
Outlook on Agriculture 49 (4), 311-320, 2020
212020
Technical efficiency of fruit and vegetable producers in Tamil Nadu, India: A stochastic frontier approach
S Rajendran
Asian Journal of Agriculture and Development 11 (1), 77-93, 2014
202014
Price transmission process in vertical markets: An empirical analysis of onion markets in Tamil Nadu State (India)
S Rajendran
European Journal of Sustainable Development 4 (1), 9-9, 2015
192015
Rural Banking in Southerm Tamil Nadu: Performance and Management
S Wiggins, S Rajendran
Department of Agricultural Economics, Agricultural College and Research …, 1987
171987
Development of market opportunities through post-harvest processing of the African indigenous vegetables in Tanzania
R Musebe, D Karanja, S Rajendran, R Kessy, M Kansiime, D Marandu, ...
African Journal of Business Management 11 (17), 426-437, 2017
162017
Price transmission and asymmetry: an empirical analysis of Indian groundnut seed and oil markets
S Bathla, R Srinivasulu
Indian Journal of Agricultural Economics 66 (4), 2011
162011
Agrarian distress and rural non-farm sector employment in India
V Abraham
Indian Agriculture, 273-302, 2016
122016
Promoting consumption of traditional African vegetables and its effect on food and nutrition security in Tanzania
J Ochieng, V Afari-Sefa, D Karanja, S Rajendran, S Silvest, R Kessy
112016
User guide to the toolbox for working with root, tuber and banana seed systems
JL Andrade-Piedra, CJM Almekinders, MA McEwan, FBM Kilwinger, ...
Lima, Peru: CGIAR Research Program on Roots, Tubers and Bananas (RTB). RTB …, 2020
102020
dominick, I., & Lukumay, PJ (2017). Does crop diversity contribute to dietary diversity? Evidence from integration of vegetables into maize-based farming systems
S Rajendran, V Afari-Sefa, A Shee, T Bocher, M Bekunda
Food Security 6, 67, 0
10
Orange-fleshed sweetpotato puree: A breakthrough product for the bakery sector in Africa
M Moyo, VD Truong, J Simunovic, J Pankuku, GO Abong, FK Amagloh, ...
Root, tuber and Banana food system innovations: Value creation for inclusive …, 2022
92022
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