| Does crop diversity contribute to dietary diversity? Evidence from integration of vegetables into maize-based farming systems PJL Srinivasulu Rajendran, Victor Afari-Sefa, Apurba Shee,Temesgen Bocher ... Agriculture & Food Security, 1-13, 2017 | 107 | 2017 |
| How promoting consumption of traditional African vegetables affects household nutrition security in Tanzania J Ochieng, V Afari-Sefa, D Karanja, R Kessy, S Rajendran, S Samali Renewable Agriculture and Food Systems 33 (2), 105-115, 2018 | 76 | 2018 |
| Farmer-led Seed Enterprise Initiatives to Access Certified Seed for Traditional African Vegetables and its Effect on Incomes in Tanzania RFK Srinivasulu Rajendran, Victor Afari-Sefa, Daniel Kimani Karanja, Richard ... International Food and Agribusiness Management Review 19 (1), 1-24, 2016 | 65* | 2016 |
| Technical efficiency of traditional African vegetable production: A case study of smallholders in Tanzania S Rajendran, V Afari-Sefa, DK Karanja, R Musebe, D Romney, ... Journal of Development and Agricultural Economics 7 (3), 92-99, 2015 | 46 | 2015 |
| “Breaking through the 40% adoption ceiling: Mind the seed system gaps.” A perspective on seed systems research for development in One CGIAR MA McEwan, CJM Almekinders, JJL Andrade-Piedra, E Delaquis, ... Outlook on Agriculture 50 (1), 5-12, 2021 | 45 | 2021 |
| IMPACT OF NUTRITIONAL PERCEPTIONS OF TRADITIONAL AFRICAN VEGETABLES ON FARM HOUSEHOLD PRODUCTION DECISIONS: A CASE STUDY OF SMALLHOLDERS IN TANZANIA V AFARI-SEFA, S RAJENDRAN, RF KESSY, DK KARANJA, R MUSEBE, ... Experimental Agriculture, 1-14, 2015 | 39 | 2015 |
| Farmers’ self-perception toward agricultural technology adoption: evidence on adoption of submergence-tolerant rice in Eastern India MLM Takashi Yamano, Srinivasulu Rajendran Journal of Social and Economic Development, 2015 | 28 | 2015 |
| Adoption behavior of market traders: an analysis based on Technology Acceptance Model and Theory of Planned Behavior C Kamrath, S Rajendran, N Nenguwo, V Afari-Sefa, S Bröring International Food and Agribusiness Management Review 21 (6), 771-790, 2018 | 26 | 2018 |
| Strategies for the development of the sweetpotato early generation seed sector in eastern and southern Africa R Srinivasulu, LN Kimenye, ME Margaret Open Agriculture 2 (1), 236–243, 2017 | 26* | 2017 |
| Effect of varietal attributes on the adoption of an orange-fleshed sweetpotato variety in Upper East and Northern Ghana SA Adekambi, JJ Okello, S Rajendran, K Acheremu, EE Carey, J Low, ... Outlook on Agriculture 49 (4), 311-320, 2020 | 21 | 2020 |
| Technical efficiency of fruit and vegetable producers in Tamil Nadu, India: A stochastic frontier approach S Rajendran Asian Journal of Agriculture and Development 11 (1), 77-93, 2014 | 20 | 2014 |
| Price transmission process in vertical markets: An empirical analysis of onion markets in Tamil Nadu State (India) S Rajendran European Journal of Sustainable Development 4 (1), 9-9, 2015 | 19 | 2015 |
| Rural Banking in Southerm Tamil Nadu: Performance and Management S Wiggins, S Rajendran Department of Agricultural Economics, Agricultural College and Research …, 1987 | 17 | 1987 |
| Development of market opportunities through post-harvest processing of the African indigenous vegetables in Tanzania R Musebe, D Karanja, S Rajendran, R Kessy, M Kansiime, D Marandu, ... African Journal of Business Management 11 (17), 426-437, 2017 | 16 | 2017 |
| Price transmission and asymmetry: an empirical analysis of Indian groundnut seed and oil markets S Bathla, R Srinivasulu Indian Journal of Agricultural Economics 66 (4), 2011 | 16 | 2011 |
| Agrarian distress and rural non-farm sector employment in India V Abraham Indian Agriculture, 273-302, 2016 | 12 | 2016 |
| Promoting consumption of traditional African vegetables and its effect on food and nutrition security in Tanzania J Ochieng, V Afari-Sefa, D Karanja, S Rajendran, S Silvest, R Kessy | 11 | 2016 |
| User guide to the toolbox for working with root, tuber and banana seed systems JL Andrade-Piedra, CJM Almekinders, MA McEwan, FBM Kilwinger, ... Lima, Peru: CGIAR Research Program on Roots, Tubers and Bananas (RTB). RTB …, 2020 | 10 | 2020 |
| dominick, I., & Lukumay, PJ (2017). Does crop diversity contribute to dietary diversity? Evidence from integration of vegetables into maize-based farming systems S Rajendran, V Afari-Sefa, A Shee, T Bocher, M Bekunda Food Security 6, 67, 0 | 10 | |
| Orange-fleshed sweetpotato puree: A breakthrough product for the bakery sector in Africa M Moyo, VD Truong, J Simunovic, J Pankuku, GO Abong, FK Amagloh, ... Root, tuber and Banana food system innovations: Value creation for inclusive …, 2022 | 9 | 2022 |
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